Culinary Quests

Culinary Quests meets the 4th Monday of each month at 6:00 p.m.  This group chooses a food theme or culture to explore each month.  Participants bring a covered dish and recipe to share with the group, and their own table service. Contact us at 742-3831 for more information.

January 27 – French Country Cooking
February 24 – Southeast Asia
March 24 – Native America
April 28- Italy
May – no meeting
June 23 – Low Country Cooking (S. Carolina & Georgia)
July 28 – Barbecue
August 25 – Morocco
September 22 – Israel
October 27 – Southwest US
November 24 – Breakfast for Dinner
December 22 – Favorite Family Recipe

See our themes from past meetings here.